Yes, comfortably soft seating and tables. Open during all business hours.
We update our menu 3-4 times a year suited to meet the seasonal changes.
Our kitchen is open till 10 P.M. Monday-Thursday, 11:00 P.M. on Saturday and 9:00 P.M. on Sunday.
Yes, we serve brunch on Saturdays and Sundays from 11:00 A.M. to 3:00 P.M.
Yes, we happily accommodate up to 110 guests for lunch or dinner and up to 175 guests for a cocktail party. If you’re looking to host a more intimate affair our staff can arrange the setting to make it comfortable for groups as small as 10. Additionally, our Terrace View dining room is a semiprivate space providing an intimate gathering for up to 20 guests. Click here for additional details.
Yes, we can prepare food up to 100 guests (but for pick up only). We have special pricing that meets our guest needs as well as hot box rentals to keep your food warm for hours. You may pre-order days or even weeks in advance.
Yes, most of our produce, seafood and cheese are from local farms.
Yes, We have built a strong reputation over the years for our attention to our guest dietary needs and allergies.
Our main dining room allows us to accommodate several different party sizes.
Papa Razzi is a 100% employee owned restaurant.
We have an immediate lot along with a public lot behind the restaurant, we offer complimentary valet parking Monday- Saturday evenings.
Yes you can! Simply download our Newport Restaurant Group Fare Rewards mobile app from the App Store and login to your account (Note: If you are new to the app, you will need to click on the forgot password link to set up a password for your account) select the ADD CHECK from the sidebar. (You will need your dining check to add your visit.) Don’t have your check handy? Simply email our Customer Loyalty Concierge for assistance or call us at 401.619.7181.