Menu
- Papa Razzi Wellesley Dinner Menu
BEGINNINGS
- BEEF & SAUSAGE MEATBALLS$12.00pomodoro sauce, roasted garlic ricotta, grilled bread
- MOZZARELLA FRITTA g/f$10.00breaded whole milk mozzarella, pan-fried, pomodoro sauce
- CRAB CAKES$14.00romesco sauce, vegetable slaw
- ANTIPASTO g/f$19.00italian meats & cheeses, olives, stuffed peppers, rustic bread
- EGGPLANT PARMESAN g/f$11.00fried eggplant, pomodoro sauce, mozzarella, grana padano
- MAPLEBROOK FARM BURRATA g/f$14.00prosciutto, arugula, sweet tomato jam, tuscan bread, sea salt, evoo
- FRITTO MISTO$14.00calamari, shrimp, cherry peppers, peppadew aioli
- POLPO g/f$14.00grilled octopus, chickpeas, oregano, castelvetrano olives, grape tomatoes, pickled red onions, arugula oil, romesco
- PEI MUSSELS g/f$12.00garlic, shallots, white wine, saffron, fresno chilis, couscous
- BRUSCHETTA$10.00marinated tomatoes, fresh mozzarella, arugula pistou, grilled bread
- SHRIMP SCAMPI$14.00polenta crostini, spinach, sun-dried tomato, roasted garlic, lemon
SOUP
- PASTA FAGIOLI g/f$6.00bowlcannellini beans, tomato broth, pancetta, grana padano, ditalini pasta
- CLASSIC CHICKEN SOUP g/f$6.00bowlcarrots, celery, onion
SALADS
Additions: 4 Shrimp $10, 4 Pan-seared Scallops $16, Flat Iron Steak $12, Wood-grilled Chicken Breast $7, Pan-roasted Atlantic Salmon $12
- CAESAR g/f$10.00romaine, grana padano, focaccia crisps, anchovy dressing
- ROMAINE g/f$10.00romaine ribbons, fennel, radicchio, grana padano, lemon vinaigrette
- CHOPPED SALAD$12.00couscous, grape tomatoes, cucumbers, kalamata olives, chickpeas, red onions, mint, arugula, red wine vinaigrette, ricotta salata
- SIMPLE GREENS g/f$9.00tender greens, cucumbers, carrots, tomatoes, white balsamic vinaigrette
- ROASTED BEET g/f$12.00orange, shaved fennel, frisee, goat cheese, pistachio,citrus-buttermilk dressing
- CHARRED ROMANESCO CAULIFLOWER$11.00farro, fresno chiles, golden raisins, mint, cumin-honey vinaigrette
- SEASONAL KALE$12.00pickled butternut squash, apples, tuscan kale, maple vinaigrette, candied pumpkin seeds, bacon, ricotta
PIZZA
All pizzas can be made gluten-free - add $3.
- MARGHERITA$13.00san marzano tomatoes, fresh mozzarella, basil
- PEPPERONI$15.00calabrese salami, san marzano tomatoes, whole milk mozzarella
- SAUSAGE & BROCCOLI RABE$14.00sweet italian sausage, oregano, mozzarella, pecorino romano
- FUNGHI$15.00mascarpone, mozzarella, shiitake, portobello, spinach, ricotta, lemon zest
- BLACK FIG$16.00fig jam, gorgonzola, prosciutto di parma, arugula
- POLLO$14.00garlic oil, chicken, arugula, parmesan, mozzarella, caramelized onions
PASTA & RISO
All pasta can be made with gluten-free penne
- PENNE CON POLLO$19.00grilled chicken, asparagus, shiitakes, tomatoes, roasted garlic, basil, white wine butter sauce
- RIGATONI BOLOGNESE$20.00beef, pork, veal tomato ragu, cream, grana padano
- SPAGHETTI VONGOLE$25.00red: littleneck clams, tomato, garlic, parsley, evoo
white: littleneck clams, garlic,pancetta, parsley, evoo - PENNE ALL’ ARRABBIATA$16.00browned garlic, evoo, white wine, spicy pomodoro sauce
- RISOTTO$18.00creamy carnaroli rice, wild mushrooms, peas, grana padano
- GEMELLI CARBONARA$19.00pancetta, peas, black pepper, cream, egg, pea tendrils
- BAKED POTATO GNOCCHI$17.00tomato cream, fresh mozzarella, basil
- LINGUINE MEATBALLS$18.00beef & sausage meatballs, pomodoro sauce, roasted garlic ricotta
- FUSILLI AFFUMICATI$17.00garlic, roasted eggplant, marinated tomatoes, smoked mozzarella, pecorino
- BUTTERNUT SQUASH RAVIOLI$24.00shallot sage butter, pistachio, pancetta
- PAPPARDELLE$26.00slow braised veal, mushrooms, tomato, grana padano
ENTREES
All entrees can be made gluten-free
- ATLANTIC SALMON*$25.00herb pistachio crust, butternut squash puree, tuscan kale, roasted pearl onion, farro
- SEA SCALLOPS$29.00smoked bacon-parsnip puree, fingerling potatoes, romanesco, blood orange, blood orange vinaigrette
- ATLANTIC COD$26.00poached, red onions, capers, olives, tomatoes, chili flakes, sardinian couscous
- GRILLED CHICKEN$20.00brined, all natural half chicken, wilted spinach, whipped yukon gold potatoes, lemon roasted garlic butter sauce
- FLAT IRON STEAK*$22.008-oz steak, whipped yukon gold potatoes, green beans, red wine demi-glace
- VEAL CHOP$36.00grilled, fire roasted tomatoes, artichoke hearts, herb-roasted red bliss potatoes
- FILETTO BALSAMICO*$34.00two grilled 5-oz filets, roasted vegetables, balsamic vinegar sauce, whipped yukon gold potatoes
CLASSIC PLATES
All classic plates can be made gluten-free
- MILANESEherbed breadcrumbs, romaine, radicchio, arugula, fennel, grape tomatoes, shaved grana padano, lemon vinaigretteChicken$20.00Veal$24.00
- PARMESANpan-fried, linguine, pomodoro, mozzarellaChicken$20.00Veal$24.00
- PICCATApan-sautéed scaloppini, lemon, white wine, caper, butter sauce, asparagus parmesan risottoChicken$20.00Veal$24.00
- MARSALAmushroom, marsala wine, asparagus parmesan risottoChicken$20.00Veal$24.00
- SCALOPPINIherbed breadcrumbs, lemon vinaigrette, capers, herb roasted red bliss potatoes, broccoliniChicken$20.00Veal$24.00
SIDES
Substitution choices or add an additional side $5
- BROCCOLINI
- GRILLED ASPARAGUS
- GARLICKY SPINACH
- ROASTED BRUSSELS SPROUTS
- ROASTED TUSCAN VEGETABLES
- RISOTTOmushroom | Asparagus | Parmagiano
- HERB ROASTED RED BLISS POTATOES
- MASHED YUKON GOLD POTATOES
Menu Notes
- Menu items denoted g/f can be prepared gluten-free.*These items are served raw or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase
your risk of foodborne illness. For more information regarding potential health concerns, please ask your server or a manager.
- AllergiesBefore placing your order, please inform your server if a person in your party has a food allergy.
- Papa Razzi Wellesley Lunch Menu
BEGINNINGS
- BEEF & SAUSAGE MEATBALLS$12.00pomodoro sauce, roasted garlic ricotta, grilled bread
- MOZZARELLA FRITTA g/f$10.00breaded whole milk mozzarella, pan-fried, pomodoro sauce
- CRAB CAKES$14.00romesco sauce, vegetable slaw
- ANTIPASTO g/f$19.00italian meats & cheeses, olives, stuffed peppers, rustic bread
- EGGPLANT PARMESAN g/f$11.00fried eggplant, pomodoro sauce, mozzarella, grana padano
- MAPLEBROOK FARM BURRATA g/f$14.00prosciutto, arugula, sweet tomato jam, tuscan bread, sea salt, evoo
- FRITTO MISTO$14.00calamari, shrimp, cherry peppers, peppadew aioli
- POLPO g/f$14.00grilled octopus, chickpeas, oregano, castelvetrano olives, grape tomatoes, pickled red onions, arugula oil, romesco
- PEI MUSSELS g/f$12.00garlic, shallots, white wine, saffron, fresno chilis, couscous
- BRUSCHETTA$10.00marinated tomatoes, fresh mozzarella, arugula pistou, grilled bread
- SHRIMP SCAMPI$14.00polenta crostini, spinach, sun-dried tomato, roasted garlic, lemon
SOUP
- PASTA FAGIOLI g/f$6.00bowlcannellini beans, tomato broth, pancetta, grana padano, ditalini pasta
- CLASSIC CHICKEN SOUP g/f$6.00bowlcarrots, celery, onion
SALADS
Additions: 4 Shrimp $10, 4 Pan-seared Scallops $16, Flat Iron Steak $12, Wood-grilled Chicken Breast $7, Pan-roasted Atlantic Salmon $12
- CAESAR g/f$10.00romaine, grana padano, focaccia crisps, anchovy dressing
- ROMAINE g/f$10.00romaine ribbons, fennel, radicchio, grana padano, lemon vinaigrette
- SIMPLE GREENS g/f$9.00tender greens, cucumbers, carrots, tomatoes, white balsamic vinaigrette
- CHOPPED SALAD$12.00cous-cous, grape tomatoes, cucumbers, kalamata olives, chickpeas, red onions, mint, arugula, red wine vinaigrette, ricotta salata
- ROASTED BEET g/f$12.00orange, shaved fennel, frisee, goat cheese, pistachio, citrus-buttermilk dressing
- CHARRED ROMANESCO CAULIFLOWER$12.00farro, fresno chiles, golden raisins, mint, cumin-honey vinaigrette
- KALE g/f$12.00pickled butternut squash, apples, tuscan kale, maple vinaigrette, candied pumpkin seeds, bacon, ricotta
PIZZA
All pizzas can be made gluten-free - add $3
- MARGHERITA$13.00san marzano tomatoes, fresh mozzarella, basil
- PEPPERONI$15.00calabrese salami, san marzano tomatoes, whole milk mozzarella
- SAUSAGE & BROCCOLI RABE$14.00sweet italian sausage, oregano, mozzarella, pecorino romano
- FUNGHI$15.00mascarpone, mozzarella, shiitake, portobello, spinach, ricotta, lemon zest
- BLACK FIG$16.00fig jam, gorgonzola, prosciutto di parma, arugula
- POLLO$14.00garlic oil, chicken, arugula, parmesan, mozzarella, caramelized onions
SANDWICHES
All sandwiches come with choice of mixed greens salad, cup of soup or french fries
- BURGER*$15.00caramelized onions, applewood smoked bacon, cheddar cheese, spicy ketchup, potato roll
- CHICKEN PARM$14.00breaded chicken breast, mozzarella, pomodoro sauce, ciabatta
- TURKEY SANDWICH$13.00avocado, applewood smoked bacon, cheddar, roasted tomato aioli, multi-grain bread
- FISH SANDWICH$15.00corn meal crusted sole, boston bibb, lemon caper aioli, vegetable slaw, country loaf
- VEGGIE BURGER$13.00sweet potato, black beans, rice, avocado, cabbage slaw, spicy aioli, brioche bun
- STEAK & CHEESE$15.00shaved steak, roasted mushrooms, onions, roasted red peppers, provolone, arugula, roasted garlic aioli, ciabatta
- SAUSAGE & BROCCOLI RABE$14.00caramelized onions, provolone, garlic aioli, ciabatta
- GRILLED CHICKEN$13.00roasted red peppers, fresh mozzarella, arugula pesto, ciabatta
PASTA & RISO
All pasta can be made with gluten-free penne
- PENNE CON POLLO$19.00grilled chicken, asparagus, shiitakes, tomatoes, roasted garlic, basil, white wine butter sauce
- RIGATONI BOLOGNESE$20.00beef, pork, veal, tomato ragu, cream, grana padano
- SPAGHETTI VONGOLE$25.00red: littleneck clams, tomato, garlic, parsley, EVOO
white: littleneck clams, garlic, pancetta, parsley, EVOO - PENNE ALL’ ARRABBIATA$16.00browned garlic, evoo, white wine, spicy pomodoro sauce
- RISOTTO$18.00creamy carnaroli rice, wild mushrooms, peas, grana padano
- GEMELLI CARBONARA$19.00pancetta, peas, black pepper, cream, egg, pea tendrils
- BAKED POTATO GNOCCHI$17.00tomato cream, fresh mozzarella, basil
- LINGUINE MEATBALLS$18.00beef & sausage meatballs, pomodoro sauce, roasted garlic ricotta
- FUSILLI AFFUMICATI$17.00garlic, roasted eggplant, marinated tomatoes, smoked mozzarella, pecorino
- BUTTERNUT SQUASH RAVIOLI$24.00shallot sage butter, pistachio, pancetta
- PAPPARDELLE$26.00slow braised veal, mushrooms, tomato, grana padano
CLASSIC PLATES
All classic plates can be made gluten-free
- MILANESEherbed breadcrumbs, romaine, radicchio, arugula, fennel, grape tomatoes, shaved grana padano, lemon vinaigretteChicken$20.00Veal$24.00
- PICCATApan sauteed scallopini, lemon, white wine, caper butter sauce, asparagus parmesan risottoChicken$20.00Veal$24.00
- MARSALAmushroom, marsala wine, asparagus parmesan risottoChicken$20.00Veal$24.00
- ATLANTIC SALMON*$25.00herb pistachio crust, butternut squash puree, tuscan kale, roasted pearl onion, farro
- PARMESANpan-fried, linguine, pomodoro, mozzarellaChicken$20.00Veal$24.00
- FLAT IRON STEAK*$22.008-oz steak, whipped yukon gold potatoes, green beans, red wine demi-glace
- SCALOPPINIherbed breadcrumbs, lemon vinaigrette, capers, herb roasted red bliss potatoes, broccoliniChicken$20.00Veal$24.00
SIDES
Substitution choices or add an additional side
- Broccolini$5.00
- Grilled Asparagus$5.00
- Garlicky Spinach$5.00
- Roasted Brussels Sprouts$5.00
- Roasted Tuscan Vegetables$5.00
- Risotto$5.00Mushroom | Asparagus | Parmigiano
- Herb Roasted Red Bliss Potatoes$5.00
- Roasted Garlic Whipped Yukon Gold Potatoes$5.00
MENU NOTES
- Notes*These items are served raw or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness. For more information regarding potential health concerns, please ask your server or a manager.
- Allergies:before placing your order, please inform your server if a person in your party has a food allergy. Menu items denoted g/f can be prepared gluten-free.
- Papa Razzi Wellesley Wine & Cocktail Menu
No Items
SPUMANTE
- PINOT NOIR/FRANCONIARose Friuli IGT, Scarpetta “Timido”, Friuli N.V.6oz$12.00Bottle$43.00
- PROSECCOProsecco DOC, Fantinel, Friuli N.V.6oz$9.00Bottle$31.00
- GRASPAROSSALambrusco Castelvetro DOC, Tenuta Pederzana, Emilia-Romagna N.V.6oz$11.00Bottle$39.00
BIANCO
- MOSCATOMoscato D’asti DOCG, Marenco “Strev”, Piedmont ‘173oz$8.006oz$9.00Bottle$32.00
- TREBBIANOOrvieto DOC, Santa Cristina “Campogrande”, Umbria ‘163oz$5.006oz$8.00Bottle$30.00
- GARGANEGASoave Classico DOC, Inama, Veneto ‘173oz$6.006oz$10.00Bottle$35.00
- CORTESEGavi DOCG, Araldica la Battistina, Piedmonte ‘173oz$6.006oz$12.00Bottle$43.00
- PINOT GRIGIOVeneto IGT, Papa Razzi exclusive “Catarina”, Veneto ‘173oz$5.006oz$8.00Bottle$30.00
- PINOT GRIGIOGrave DOC, Borgo Magredo, Friuli ‘173oz$6.006oz$10.00Bottle$39.00
- VERDICCHIOCastelli Di Jesi DOC, Umani Ronchi “Casal Di Serra” Marches ‘163oz$6.006oz$10.00Bottle$39.00
- ARNEISLanghe DOC, Ceretto “Blange”, Piedmonte ‘173oz$7.006oz$13.00Bottle$47.00
- SAUVIGNON BLANCIsonzo DOC, Villa Locatelli, Friuli ‘173oz$5.006oz$9.00Bottle$32.00
- SAUVIGNON BLANCColli Orientale DOC, Torre Rosaazza, Friuli ‘173oz$7.006oz$12.00Bottle$43.00
- FIANO/CHENIN BLANCSicilia IGT, Mandrarossa “Santannella”, Sicily ‘153oz$7.006oz$13.00Bottle$47.00
- FALANGHINAIrpinia DOC, Terredora Dipaolo, Campania ‘173oz$5.006oz$9.00Bottle$32.00
- TURBIANALugana DOC, Montunal, Lombardia ‘173oz$8.006oz$14.00Bottle$51.00
- GARGANEGA (APPASSIMENTO)Veneto IGT, Pasqua “Passione Sentimento”, Veneto ‘163oz$7.006oz$12.00Bottle$43.00
- CHARDONNAYCastel Passimento IGT, Rivera “Preludio #1” Puglia ‘173oz$6.006oz$10.00Bottle$35.00
- CHARDONNAYMonterey, Coppola “Gold Label”, California ‘163oz$5.006oz$9.00Bottle$32.00
ROSÉ
- NERO D’AVOLA/ SYRAHSicilia DOC, Planeta, Sicily ‘173oz$5.006oz$9.00Bottle$32.00
ROSSO
- PINOT NOIRGrave DOC, Borgo Magredo “Mosaic”, Friuli ‘163oz$6.006oz$10.00Bottle$39.00
- PINOT NOIRSuditrol DOC, Joseph Hofstatter “Meczan”, Alto Adige ‘163oz$8.006oz$14.00Bottle$51.00
- MONTEPULCIANOMontepulciano D’abruzzo DOC, Illuminati, Abruzzo ‘163oz$5.006oz$9.00Bottle$32.00
- BARBERAMonferrato DOC, Marchese di Barolo, Piedmont ‘163oz$6.006oz$10.00Bottle$39.00
- NEBBIOLOLanghe DOC, Pecchenino “Botti”, Piedmont ‘173oz$9.006oz$16.00Bottle$62.00
- NEBBIOLOBarolo DOCG, Damilano “Lecinquevigne”, Piedmont ’133oz$12.006oz$22.00Bottle$83.00
- NERO D’AVOLASicilia DOC, Planeta “La Sagreta”, Sicily ‘163oz$5.006oz$9.00Bottle$32.00
- PRIMITIVOPuglia IGT, Masseria Surani “Heracles”, Puglia ‘153oz$6.006oz$10.00Bottle$39.00
- SANGIOVESEChianti Classico DOCG, Vignamaggio “Terre Di Prenzano”, Tuscany ‘163oz$6.006oz$10.00Bottle$35.00
- SANGIOVESEBrunello Di Montalcino DOCG, Villa Al Cortile, Tuscany ‘133oz$10.006oz$19.00Bottle$71.00
- SANGIOVESE / MERLOTRubicone IGT, Umberto Cesari “Moma”, Emilia-Romagna ’153oz$5.006oz$9.00Bottle$32.00
- SANGIOVESE / CABERNETSuper Tuscan IGT, Querciabella “Mongrana”, Tuscany’153oz$8.006oz$15.00Bottle$55.00
- MERLOTTrentino IGT, Barone Fini, Trentino-Alto Adidge ‘163oz$5.006oz$9.00Bottle$32.00
- SYRAH / SANGIOVESESuper Tuscan IGT, Ferragamo Il Borro “Pian di Nova”, Tuscany ‘153oz$8.006oz$15.00Bottle$55.00
- CORVINA / RODINELLAAmarone della Valpolicella DOCG, Famiglia Pasqua, Veneto ’133oz$13.006oz$24.00Bottle$90.00
- MALBECValle de Uco, Catena “Vista Flores”, Mendoza AR ‘163oz$6.006oz$10.00Bottle$36.00
- CABERNET / SANGIOVESE / MERLOTSuper Tuscan IGT, Argiano “NC”, Tuscany ‘163oz$7.006oz$13.00Bottle$47.00
- CABERNET SAUVIGNONCalifornia, Francis Ford Coppola “Ivory Label”, California ‘163oz$6.006oz$10.00Bottle$36.00
- CABERNET SAUVIGNONSuper Tuscan IGT, Feudi Sangregorio “Comete”, Tuscany ‘153oz$8.006oz$15.00Bottle$55.00
DOLCE
- MALVASIA / TREBBIANOVinsanto Dell Chianti Classico DOC, Antinori, Tuscany ‘093oz$16.00Bottle$55.00
- BRACHETTOBrachetto D’ Acqui DOCG, Marenco “Pineto”, Piemonte ‘153oz$10.00Bottle$36.00
CLASSIC ITALIAN
- BELLINI$11.00Prosecco, Peach Nectar
- AMERICANO$11.00Contratto Americano Vermouth, Campari, Soda
- NEGRONI$11.00Grand Ten Gin (Boston), Campari, Carpano Antico Vermouth
- APEROL SPRITZER$11.00Aperol, Prosecco, Soda
- MARTINI$11.00Malfy (Italy), Contratto Bianco
- TEMPO TRIPLO$11.00Contratto Bianco, Rosso & Americano Vermouths, Orange Bitters
SEASONAL COCKTAILS
- PUMPKIN OLD FASHION$12.00Maker’s Mark Bourbon, Amarena Cherry, Orange and Pumpkin Spice
- MELA MARGARITA$12.00Lunazul Reposado, Apple Juice, Honey and Lime
- SICILIAN SANGRIA$12.00Vino Rosso, Raspberry Vodka, Limoncello, Fresh Fruit
- CANNELLA MULE$12.00Tito’s Vodka, Lemon, Cinnamon and Ginger Beer
- LOCK, STOCK AND…$12.00El Buho Mezcal, Dewar’s Scotch, Pomagranite, Pineapple Honey and Lime
- MAPLE MIMOSA$12.00Prosecco, Apple Juice, Maple and Cinnamon
- BLOOD ORANGE MARTINI$12.00Ketel One Vodka, Blood Orange Liqueur, Fresh Squeezed Orange
DRAFT
- PERONI$6.00Pale Lager, Rome IT
- PAPA’S “EHOP”$7.00Oatmeal Pale Ale, Boston MA
- REVIVAL “NIGHT SWIM’ AH”$7.00Belgian Wheat Ale, Cranston RI
- NIGHT SHIFT “WHIRLPOOL”$7.00Pale Ale, Everett MA
- DEL DUCATO “TORRENTE”$10.00Fragrant Ale, Parma IT
- LORD HOBO “BOOM SAUCE”$8.00Double IPA, Woburn MA
- SPRINGDALE “BRIGADEIRO”$7.00English Stout, Framingham MA
ITALIAN MICRO-BREW
- DEL DUCATO “VIA EMILIA”$10.00Keller Pilsner Parma IT
- BALADIN “ISAAC”$10.00White Ale Piozzo IT
- BALADIN “NORA”$10.00Egyptian Spiced Ale Piozzo IT
- BALADIN SUPER “FLOREALE”$10.00Belgian Strong Pale Ale Piozzo IT
BOTTLED
- SPRINGDALE “GOOD N’ YOU?”$7.00I.P.A. Framingham MA
- CASTLE ISLAND “KEEPER”$7.00I.P.A. Everett MA
- DOWN THE ROAD “7TH STAR”$7.00Double I.P.A. Woburn MA
- EXHIBIT A “GOODY TWO SHOES”$7.00Kolsch Ale, Framingham MA
- GUINNESS$6.00Stout, Ireland
- HEINEKEN$6.00Pale Lager, Holland
- BUDWEISER$5.00Pale Lager, USA
- AMSTEL LIGHT$6.00Light Lager, Holland
- BUD LIGHT$5.00Light Lager, USA
- MICHELOB “ULTRA”$5.00Light Lager, USA
- HARPOON CIDER$6.00Boston MA 6.
- O’ DOULS$5.00Non-Alcohol 5.
AROMATIZED WINES & APERTIF
- CONTRATTO AMERICANO
- CONTRATTO BIANCO VERMOUTH
- CONTRATTO ROSSO VERMOUTH
- CARPANO ANTICA VERMOUTHThe Original
- CHINATO BAROLO CAPPELLANO
ITALIAN SODAS
- SAN PELLEGRINO ARANCIATA$3.00
- LIMONATA$3.00
- Papa Razzi Wellesley Dessert Menu
DESSERT
- ALINE'S NUTELLA CHEESE CAKE g/f$9.00chocolate crumb, raspberries, shaved chocolate
- TIRAMISU$8.00espresso soaked ladyfingers, amaretto-mascarpone mousse, espresso crème anglaise
- CHEESE CAKE$8.00graham cracker crust. mint scented macerated berries
- BROWNIE SUNDAE$8.00warm brownie, vanilla gelato, salted bourbon caramel sauce, walnuts, whipped cream, cherries
- PANNA COTTA$8.00vanilla, fresh seasonal fruit
- APPLE BREAD PUDDING$8.00golden raisins, rum, custard, cinnamon gelato
- GELATO & SORBET g/f$8.00served with waffle cone piecesScoop Naked$3.00
COFFEE
- ESPRESSO$3.50
- CAPPUCCINO OR ICED CAPPUCCINO$5.00
- CAFFE LATTE$5.00
- GOURMET SPECIAL ROAST COFFEE$3.50Illy blend, ground and brewed to order
- TEA$3.50darjeeling, earl grey, english breakfast, oolong, green, camomile, ginger
- FRESH-BREWED ICED TEA OR COFFEE$3.50
AMERICAN WHISKEY
- Angel’s Envy Bourbon$14.00
- Basil Hayden’s Bourbon$11.00
- Bulleit Bourbon$12.00
- Elijah Craig Barrel Proof 130.6 Bourbon$11.00
- Evan Williams Bourbon$12.00
- Knob Creek Bourbon$11.00
- Maker’s Mark Bourbon$11.00
- Woodford Reserve Distiller’s Select Bourbon$11.00
- Bulleit Rye$12.00
- Rittenhouse Rye$10.00
SCOTCH WHISKEY
- Ardbeg 10 Year Islay$13.00
- The Balvenie Doublewood 12 Year Banfshire$15.00
- Dalwhinnie 15 Year Highland$15.00
- Glenfiddich 12 Year$11.00
- Glenfiddich 15 Year Solera Reserve$15.00
- The Glenlivet 12 Year$10.00
- Glenmorangie 18 Year Highland$16.00
- Lagavulin 16 Year Islay$15.00
- Laphroaig 10 Year Islay$11.00
- The Macallan 12 Year Highland$15.00
- The Macallan 18 Year Highland$28.00
- Tallisker 10 Year Skye$12.00
GRAPPA
- Marolo Gewurztraminer$11.00
- Marolo Amarone Barriques$14.00
- Marolo Moscato$11.00
- Tignanello Sangiovese$11.00
- Nonino Chardonnay Barriques$13.00
- Nonino Moscato$11.00
- Sibona Barolo 2yr Barriques$15.00
- Bortolo Nardini Riserva Bassano$12.00
- Poli Traminer$14.00
- Poli Sarpa Schiavon Barriques$16.00
- Poli Arzenti Trebbiano 10yr Barriques$20.00
- Poli Vespaiolo$14.00
- Poli Cleopatra Muscato Oro 1yr Barriques$16.00
- Noino Gioiello Chestnut Spirit$12.00
- Sibona Camomilla Liqueur$12.00
- Poli Miele Honey Liquer$12.00
AMARI
- Averna Sicily$10.00
- Nonino Quintessentia$12.00
- Montenegro$10.00
- Meletti$10.00
- S. Maria al Monte$11.00
- Amaro Dell’ Etna$12.00
- Fernet-Branca$10.00
BRANDY/COGNAC
- Larressingle VSOP Armignac$11.00
- Vecchia Romagna Brandy$9.00
- Courvoisier VS Cognac$10.00
- Martell VSOP Medaillon Cognac$13.00
- Hennessy VSOP Privilege Cognac$13.00
- Remy Martin XO Cognac$26.00
PORT
- Graham’s Six Grapes Ruby Reserve$10.00
- Warres Otima 10 Year Tawney$12.00
- Taylor Fladgate 20 Year Tawney$16.00
- Contratto Rosso, Bianco or Americano$10.00
- Carpano Antico Formula$12.00
- Damilano Barolo Chinato$12.00
LIQUEURS
- Tiramisu Originale Borgatti$10.00
- Meletti Cioccolato$10.00
- Godiva White Chocolate$12.00
- Godiva Dark Chocolate$12.00
- DOM Bennadictine and Brandy B&B$11.00
- Baileys Irish Cream$11.00
- Tia Maria Coffee & Vanilla Liqueur$10.00
- Grand Marnier Orange Liqueur$12.00
ESPRESSO COCKTAILS
- BORGHETTI STAR$10.00Cafe Borghetti Espresso Liqueur, Sambuca, rocks
- AFFOGATO$10.00Vanilla Gelato, Fresh Espresso, Montenegro Amaro
- DOUBLE ESPRESSO MARTINI$10.00Van Gogh Double Espresso Vodka, Kahlua, Espresso
- CAFE MOCHA MENTA PANNA$10.00Meletti Ciocolatto, Fernet Branca, Espresso, Cream
- AMORE$10.00Lazzaroni Amaretto, Espresso and Cream
- Papa Razzi Wellesley Brunch Menu
MAIN
join us for brunch every saturday & sunday!
- SACRED COW GRANOLA$7.00greek yogurt, local honey, fresh fruit
- AVOCADO TOAST$12.00smoked salmon, shaved red onion, arugula, dill vinaigrette, whole grain bread
- BUTTERMILK RICOTTA PANCAKES$12.00blueberries, lemon curd, maple syrup
- BAKED EGGS IN PURGATORY*$13.00italian sausage, spinach, white beans, harissa tomato sauce, parmesan, grilled bread
- FRITTATA$11.00pancetta, mushrooms, leeks, goat cheese, grilled bread
- EGGS BENEDICTpoached eggs, tomato, parmesan, grilled focaccia, yukon gold potato home fries, hollandaise saucewith pancetta$14.00with smoked salmon$17.00
- SHORT RIB HASH$16.00short ribs, yukon gold potatoes, leeks, mushrooms, red bell peppers, brussels sprouts, sunny side up egg, grilled bread
- DAY BREAK PANINI$11.00egg, cheddar, double thick smoked bacon, black pepper aioli, toasted ciabatta
- TRADITIONAL$15.00eggs, bacon, sausage, yukon gold potato home fries, grilled toast
COFFEE & JUICE
- ESPRESSO$3.50
- CAPPUCCINO OR ICED CAPPUCCINO$5.00
- CAFFE LATTE$5.00
- GOURMET SPECIAL ROAST COFFEE$3.50Illy blend, ground and brewed to order
- TEA$3.50darjeeling, earl grey, english breakfast, oolong, green, camomile, ginger
- FRESH-BREWED ICED TEA$3.00
- LEMONADE$2.99
- ORANGE OR GRAPEFRUIT$3.99
- Papa Razzi Wellesley Kid's Menu
BEGINNING
- FRIED ZUCCHINI STICKS$5.00romano, pomodoro
- MOZZARELLA FRITTA$5.00romano, pomodoro
ENTREE
Children's menu comes with complimentary soda, milk, cranberry juice or apple juice along with a house-made rainbow sprinkle Rice Krispies treat or scoop of gelato.
- KIDS RAVIOLI$9.00pomodoro, grana padano
- LINGUINI & MEATBALLS$9.00roasted garlic ricotta
- PAN ROASTED COD$10.00green beans, lemon roasted garlic butter
- 5 OZ FILET$13.00whipped yukon gold potatoes, green beans, red wine demi
- KIDS PIZZA$9.00cheese or pepperoni
- KIDS BURGER$9.00with cheese
- GRILLED MARINATED CHICKEN$9.00green beans, whipped yukon gold potatoes, lemon roasted garlic butter.
- CHICKEN PARMESAN$9.00penne, pomodoro, mozzarella
DESSERT
- KIDS BROWNIE SUNDAEAdd $2.00brownie bites, vanilla gelato, fudge, rainbow sprinkle, whipped cream, maraschino cherries
- Papa Razzi Wellesley Specials Menu
MAKE MY MONDAY
Every Monday at Papa Razzi in Wellesley
-
No need to be down on Mondays.It’s just another day that brings you one day closer to the weekend. It’s still a night for you to relax and enjoy. That’s why we’ve created an opportunity to celebrate every Monday with our Make My Monday special offer.
- Enjoy an Appetizer for the table and Two Entrees!$50.00Tax & gratuity not included. Complimentary Children’s meal per entrée purchased.
Veal Chop & Filetto Balsamico are subject to a $5 supplemental charge. For a limited time only.Add a glass of house red or white for an additional$5.00Have the kids join in too – as a bonus Children’s meals are complimentary
START YOUR WEEKEND EARLY
Every Thursday night at Papa Razzi Wellesley
- Half priced appetizers on the outdoor lounge and terrace from 4:00 - 6:30Enjoy our newly renovated outdoor lounge and terrace with half-price appetizers and some fresh seasonally inspired craft cocktails every Thursday night from 4:00 – 6:30 p.m.